Product Description
Available in powder form, offered Coffee Flavor is reckoned for its pure content. This powder is used as one of the main ingredients of baked and confectionery items to impart the taste of coffee. Produced by using finest grade raw materials, this flavor has long lasting distinctive smell. Quality of this Coffee Flavor has been checked on the basis of its shelf life, content, food value, packaging type, accessibility of form, color and texture. Customers can avail this flavor at reasonable price.
Optimal Applications Across Food IndustriesThis coffee flavor essence is expertly crafted for a broad range of food and beverage applications such as bakery, confectionery, dairy, beverages, ice cream, and desserts. Its robust, characteristic coffee profile enhances product taste and aroma, providing a consistent and authentic flavor experience whether used by artisan bakers, large-scale manufacturers, or exporters.
Exceptional Quality and Safety StandardsProduced with a purity greater than 95%, our coffee flavor exceeds rigorous food safety standards. It is free from allergens like dairy, nuts, and gluten, making it suitable for diverse dietary needs. Heavy metal content is kept under 0.001%, and all preservatives used comply with permitted Class II regulations, ensuring food safety and consumer confidence.
Easy Storage and Extended Shelf LifePackaged in high-quality, food-grade containers and drums, this liquid essence maintains its freshness and efficacy for 18-24 months when stored in a cool, dry place away from sunlight, tightly sealed. Its high solubility in water and alcohol ensures straightforward usage in various formulations and processes, maximizing convenience for manufacturers and culinary professionals alike.
FAQ's of Coffee Flavor:
Q: How should I use this coffee flavor in food industry applications?
A: Use the coffee flavor at a dosage of 0.1% to 0.3% of your total recipe, adjusting as needed based on your specific application-be it bakery, confectionery, dairy, beverages, or desserts. Its high solubility ensures even mixing without sediment or aftertaste.
Q: What are the key benefits of using this coffee flavor essence?
A: This essence provides a rich, roasted coffee aroma and taste while being allergen-free, making it suitable for various dietary requirements. It ensures product consistency, long shelf life, excellent solubility, and complies with strict food-grade quality standards.
Q: When should I add the coffee flavor during food processing?
A: For best results, incorporate the flavor during the mixing or blending stage, ensuring even distribution throughout your product. Avoid adding it during extreme heat processing to retain the depth of flavor and aroma.
Q: Where is this coffee flavor manufactured and exported from?
A: This product is manufactured and supplied by a reputable exporter based in India, delivering quality-assured coffee flavor to domestic and international food industry clients.
Q: What is the recommended storage practice for this coffee essence?
A: Store the coffee flavor in a tightly sealed HDPE, glass, aluminum, or food-grade drum, in a cool, dry area away from direct sunlight to preserve its quality and extend its shelf life up to 24 months.
Q: Does this coffee flavor contain any common allergens?
A: No, this product is completely allergen-free. It does not contain dairy, nuts, gluten, or any other common allergens, making it suitable for use in foods targeting sensitive consumer groups.
Q: What makes this coffee flavor essence safe for consumption?
A: It is a food-grade product with a purity level exceeding 95%, compliant with FEMA No. 2626 for coffee flavor, and contains only permitted Class II preservatives. Heavy metal content is less than 0.001%, ensuring consumer safety.
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